Festive Lunches and Dinners in Blas
Available every Monday - Saturday from 25th November until 30th December. Perfect for celebrating with friends, family and colleagues.
Lunch (12pm-3pm) £18 per person
Dinner (6pm-9pm) £25 per person
Children aged between 3-12 years £10 each.
Pre-booking is essential on 01495 225590 or email@example.com
Spiced Winter Vegetable Soup (v), Coriander cream and freshly baked bread
Sliced Serrano Ham, Fig Compote, Honey glaze, Pea Shoots
Beetroot Cured Salmon, Dill Mayonnaise, Sea Purslane, Salmon Caviar
Chargrilled Halloumi (v), Rocket salad, Toasted chestnuts, pesto dressing
Roasted Crown of Turkey with Cranberry Sauce, Sage and Onion Stuffing, Roast Potatoes, Honey roasted Parsnips, Pig in blanket, Festive vegetables, Rich roast gravy.
Red Wine Braised Blade of Beef,Wholegrain Mustard Mash Potato, Festive Vegetables
Grilled Fillet of Sea Bream, Crushed Parsley Potatoes, Prawn and White Wine Cream
Goat’s Cheese and Red Onion Strudel (V), Roast Potatoes, Honey roasted Parsnips, Festive vegetables, Rich vegetable gravy.
Traditional Christmas Pudding, Brandy Crème Anglaise
Dark Chocolate Tart (V), Cherry Gel, Kirsch Cream
Classic Lemon Tart, Meringue, Raspberry Gel
Selection of Welsh Cheese (£2.50 supplement), Artisan Crackers, Winter Chutney, Grapes